Recipe of How To Prepare Beef Stew In Kenya

Puerto Rican Beef Stew

Add the beef broth and water and stir everything together briefly.

Recipe Summary Puerto Rican Beef Stew

A slow cooked beef stew called "carne guisada" is full of Puerto Rican flavor.

Ingredients | How To Prepare Beef Stew In Kenya

¼ cup all-purpose flour

½ teaspoon salt

¼ teaspoon ground black pepper

2 pounds beef stew meat, cubed

1 tablespoon olive oil, or more as needed

½ tablespoon white sugar

1 pound baby carrots

3 medium potatoes, cut into chunks

2 cups water

½ cup tomato sauce

¼ cup red cooking wine

8 Manzanilla olives

2 tablespoons sofrito

1 (1.41 ounce) package sazon seasoning with achiote (such as Goya®)

½ tablespoon adobo seasoning

½ tablespoon soy sauce

½ tablespoon Worcestershire sauce

Directions

Info | How To Prepare Beef Stew In Kenya

prep: 15 mins cook: 4 hrs 10 mins total: 4 hrs 25 mins Servings: 8 Yield: 8 servings

TAG : Puerto Rican Beef Stew

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